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Horticultural Subjects

Chill Hours and Dormancy


During winter, deciduous temperate climate plants are typically dormant; they do not grow even in warm winter weather. They need a specific number of cumulative hours of temperatures lower than 45 degrees F., in order to break dormancy and begin to grow in the spring when the weather becomes warm enough to support growth.

Different species and varieties have different chilling requirements. For example, apple trees need 500 - 1000 chill hours, depending on the variety.

It is important to know the chilling requirements of deciduous fruit and nut trees because inadequate chilling causes a poor crop. Thus, knowing your local chill hours is helpful for selecting the right tree.

Chill Hours From Stanford University Grounds Services Weather Station

Year (October - March)
Hours Below 45 degrees F.
1998 - 1999
1139
1999 - 2000
729
2000 - 2001
1074
2001 - 2002
788
2002 - 2003
679
2003 - 2004
660
2004 - 2005
732

The following table from the University of California Resource for Fruit and Nut Crops provides information about chilling requirements for different fruit and nut tree species. This web site also provides additional helpful information.

Type of Fruit Approximate Hours

Equivilant time in days
or weeks if continuously exposed to 45 degree F.
or below

Almond 200 - 300 8 - 13 days
Apple 1200 - 1500 7 - 9 weeks
Apricot 700 - 1000 4 - 6 weeks
Cherry, sour 1200 7 weeks
Cherry, sweet 1100 - 1300 6 - 8 weeks
Chestnut 300 - 400 2 - 3 weeks
Fig few hours ---
Filbert (Hazelnut) 1500 9 weeks
Kiwifruit 600 - 850 3.5 - 5 weeks
Olive 200 -300 8 - 13 days
Peach/Nectarine 650 -850 4 - 5 weeks
Pear 1200 - 1500 7 - 9 weeks
Pecan 400 - 500 3 - 4 weeks
Persimmon < 100 4 days
Pistachio 1000 6 weeks
Plum, American 3600 5 months
Plum, european 800 - 1100 5 - 6 weeks
Plum, Japanese 700 - 100 4 - 6 weeks
Pomegranate 200 - 300 8 - 13 days
Quince 300 - 400 2 - 3 weeks
Walnut, Persian 700 (Payne) - 4 weeks
Walnut, Persian 1500 (Franquette) 9 weeks

 

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